Manual Meat Tenderiser Machine - stainless steel - Max. cutting width 125mm - 280x168mm

Design

• Meat tenderizer

• Ensures a regular thickness of the meat

• The meat remains juicier and tastes better

• Perfect assistant for catering requirements

• Suitable for various types of meat max. 125 x 25 mm

• Herbs and marinade penetrate deeper into the meat

• Easy to disassemble and clean

Quality

• Completely made of premium stainless steel AISI 304

• The Tenderizer consists of two rollers with 27 stainless steel blades each

• stable placement due to suction cups

Dimensions

• Outer dimensions W x D x H: 280 mm x 168 mm x 235 mm

Guidelines

• Manufactured in accordance with relevant hygiene and safety standards

• CE marking as proof of conformity with EU regulatory standards

• Material complies with European food standards